Menu

Download our  Cupcake Menu

Visit our Custom Orders page to see more pastry options.

Download our Breakfast and Lunch Menu to see our savory options

We feature sandwiches using house-made breads, soups from scratch, and salads with freshly made dressings. In addition to what is listed below, we have cookies, bar treats, pretzel dogs, and numerous other items daily. Kyra’s Bake Shop is a first come/first serve bakery, meaning we cannot do set-asides.  As always, if you don’t see a favorite of yours on the list this month, you can most likely special order it by the dozen on the custom orders page. Most of our products (including cupcakes) freeze really well. You can always over-order and freeze the cupcakes and set a couple out to thaw on demand! (Kyra always keeps frozen cupcakes at home in case the unicorns get hungry.)

January Menu

Cupcakes

Cupcake of the month: Chocolate Caramel Ecstasy (chocolate cake, filled with our housemade salted caramel sauce, topped with chocolate buttercream, dipped in chocolate ganache, and sprinkled with sea salt)

1/2-1//7: DF Hot Chocolate, Vegan Peanut Butter Cup, Coffee and Doughnuts, Vanilla Salted Caramel, Champagne Cream

1/8-1/14: DF Hot Chocolate, Vegan Mocha Fudge, German Chocolate, Lemon Lavender, Oregon Bounty

1/15-1/21: DF Hot Chocolate, Vegan Cookies and Creme, Deluxe Carrot Cake, Coconut Caramel Dream, Caramel Apple Fritter

1/22-1/28: DF Hot Chocolate, Vegan Peppermint Patty, DF Mimosa, PMS, Coconut Pineapple Five Spice

1/29-2/4: DF Hot Chocolate, Vegan Peanut Butter Cup, Milk and Cookies, Raspberry Hibiscus Rose, DF Ding Dong

Scones 

Monday: Ginger Blackberry, Chai

Tuesday: Orange Currant, Vanilla

Wednesday: Chocolate Chip, Strawberry Cream

Thursday: Jam, Lemon Variation (Poppy or Lavender)

Friday: Mocha Chip, Jam

Saturday: Ginger Blackberry, Chai

Sunday: Baker’s Choice

Doughnuts

1st & 3rd weekend: Maple, Strawberry Cream, and Vanilla Dipped Sprinkles

2nd & 4th weekend: Chocolate Dipped w/Chocolate Sprinkles, Blackberry Crumb and Zebra Stripe(Vanilla Glaze with Chocolate Striping)